Štajerska, Slovenia.
Frankovka (Blaufrankisch) fermented in clay amfora with wild yeast under flor.
Unfined, unfiltered.
Total production 600 bottles.
Štajerska, Slovenia.
Frankovka (Blaufrankisch) fermented in clay amfora with wild yeast under flor.
Unfined, unfiltered.
Total production 600 bottles.